HOLLAND'S 4 STEAK & KIDNEY PUDDINGS. Chunks of diced steak & kidney, covered in a rich, wholesome gravy and steamed in Holland's famous pudding pastry.
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HOLLAND'S STEAK & KIDNEY PUDS. For best results cook from frozen. Leaving the pudding in the foil, place in a saucepan containing 1 inch of boiling water and cover. Steam for approximately 40 minutes ensuring that the pan does not boil dry. SERVE PIPING HOT.