Individually foil wrapped cubes that dissolve easily to make delicious stock or crumble directly into your cooking to make your family favourites even tastier.
First launched in 1910, Oxo Beef Stock Cubes remain an essential part of the British kitchen to this day. These individually foil wrapped cubes can either be used for making a tasty stock or they can be added to all manner of dishes to boost the flavour. Oxo Beef Stock Cubes contain the perfect amount of seasoning. Simply add one cube into a saucepan of boiling water, or crumble straight into a casserole, stew, cottage pie, etc to introduce a really meaty flavour.
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