Salt as it should be, hand-harvested with the distinctive flaky texture and taste that lends a certain piquancy to virtually any dish.
There is simply no substitute for Maldon Salt - the soft white flaky crystals of this English sea salt are completely natural, without artificial additives, giving Maldon Sea Salt a distinctive texture and salty flavour that sets it apart from other salts and makes it a favourite. The Maldon Salt is still produced by a small family run business. Operating out of the same traditional black Essex weather-board buildings as it did back in 1882, Maldon Salt remains an enduring symbol of English manufacturing. It is one of only a few family-run businesses with a global reputation and because Maldon Salt is still hand harvested in the traditional manner, there will always be a limit to the amount that can be produced. Frequently production is outstripped by demand as its popularity with chefs grows both in the UK and abroad.
Questi fiocchi di sale sono perfetti sopra tutta la carne alla griglia.MALDON SEA SALT FLAKES 250G
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